Gino D'Acampo : Carpaccio di Salmone e Pomodorini di Collina | luciano’s avocado salad | Orangesandavocados

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Gino D'Acampo : Carpaccio di Salmone e Pomodorini di Collina
I love making this dish. It’s a little sweet and a little spicy. If you love salmon, give it a go. You’ll be glad you did.

_______________________________

A trained chef, entrepreneur and ‘King of the Jungle’ Gino is a man of many talents. His real passion is food and he loves taking ingredients and creating something special. A believer that everyone can cook, his recipes are simplicity at its best promising maximum satisfaction from minimum effort.

More recipes at www.ginodacampo.co.uk
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“Gino D’Acampo” “Good Food” learn fish taste flavour cuisine italy “Essential Ingredients” recipes chef “pasta sauces” “italian cooking” starter “main course” dessert antipasti insalata biscetta spaghetti amaretto “gino dicampo” “gino dacampo”
luciano’s avocado salad

I love making this dish. It’s a little sweet and a little spicy. If you love salmon, give it a go. You’ll be glad you did.

_______________________________

A trained chef, entrepreneur and ‘King of the Jungle’ Gino is a man of many talents. His real passion is food and he loves taking ingredients and creating something special. A believer that everyone can cook, his recipes are simplicity at its best promising maximum satisfaction from minimum effort.

More recipes at www.ginodacampo.co.uk
Add me on facebook:

Follow me on Twitter:

“Gino D’Acampo” “Good Food” learn fish taste flavour cuisine italy “Essential Ingredients” recipes chef “pasta sauces” “italian cooking” starter “main course” dessert antipasti insalata biscetta spaghetti amaretto “gino dicampo” “gino dacampo”