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Your Best Recipe Using Fresh Mozzarella: Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint
Food52’s Amanda, Merrill, and guest Kim Severson make Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint. Full recipe below:
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avocado tomato cheese omelette
Food52’s Amanda, Merrill, and guest Kim Severson make Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint. Full recipe below:
Have a Burning Food Question? :
@food52hotline
More recipes, videos & shenanigans:
Facebook:
Twitter:
Tumblr:
