Meatloaf & Yeast Rolls | meatloaf without bread crumbs | Orangesandavocados
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Meatloaf & Yeast Rolls | meatloaf without bread crumbs | Orangesandavocados
[vid_tags]
#Meatloaf #amp #Yeast #Rolls
vid_title]
Meatloaf
2 lbs of ground beef
1/3 cup onions (More or less to your liking)
1/3 cups green pepper (More or less to your liking)
1 egg
Salt
Pepper
1/2 cup Ketchup (More or less to your liking)
More Ketchup for top of loaf
2/3rds of a sleeve of saltine crackers
1/3 cups of oatmeal (optional)
Preheat oven to 350°
In a bowl mix everything together with your hands until meat holds together. Adding more Ketchup or crackers if needed. Place in a loaf pan and top with more ketchup. Place in oven and bake for 45 minutes to 1 hour or until internal temp reads 160°.
Serve with stewed potatoes and a roll and enjoy.
Leave me a comment if you would like the yeast rolls recipe.
meatloaf without bread crumbs
Meatloaf
2 lbs of ground beef
1/3 cup onions (More or less to your liking)
1/3 cups green pepper (More or less to your liking)
1 egg
Salt
Pepper
1/2 cup Ketchup (More or less to your liking)
More Ketchup for top of loaf
2/3rds of a sleeve of saltine crackers
1/3 cups of oatmeal (optional)
Preheat oven to 350°
In a bowl mix everything together with your hands until meat holds together. Adding more Ketchup or crackers if needed. Place in a loaf pan and top with more ketchup. Place in oven and bake for 45 minutes to 1 hour or until internal temp reads 160°.
Serve with stewed potatoes and a roll and enjoy.
Leave me a comment if you would like the yeast rolls recipe.
27 Comments
I love your videos, and I especially love the picture of your two little grandsons sharing the cake batter at the end of the INTRO; it’s absolutely priceless.
Looks delicious.😊
Leslie I only use oatmeal o crackers. I do use ketcup & honey mustard plus a little brown sugar & I use those for my topping
I've always used ketchup in my meatloaf and on top too. So did my mom, so did my grandma. It's already perfectly sweet and tangy and bakes on just right!
What are stewed potatoes? Just boiled or do you add something to them?
Ketchup!
Love your show when im down your show make me happy
It's Mar 2022! Discovered you recently. Catching up on old recipes. What are stewed potatoes? Recipe pls!!! (You can get emotional over meatloaf anytime!!😄)
Hey sweet lady…I live on the other side of Hickory NC…and watch your video's all the time…just wanted to say..you make your meatloaf the same way my Mom and Grandma did…they passed there way of making it to me…my sister..and my niece…our secret sauce is the same…love love love it…God bless you and your family…
I just watched your meatloaf video with yeast rolls. I make my meatloaf like my mother-in-law made hers. Just like yours only she used 1-1/2 lbs ground beef and 1/2 ground pork sausage. Delicious. Yes, I want your yeast roll recipe as it looked so easy. I’ll search your videos for it as I’m sure you have one. Good job. Thx
That's how my mom makes it too.
my momma's meatloaf was one to make you hate meatloaf, but I make an awesome one. Who would think I would make it when grew up hating it, it was aweful truly. But thankful we had it for sure. I will say I love crackerbarrels meatloaf, I tend to get that if we go truly. Nothing better than a cold meatloaf sammie with mayo. mine is a lot like yours but I use garlic and onion powder and family really likes oregano in it and I use tomato sauce in it and some tomato sauce top but hubby likes to eat his with barbecue sauce. Love a good meatloaf.
I mean I like the taste of Bell pepper but it always makes me sick!
I like mine and so does my husband! I can’t eat Bell peppers and my mom put that in it! I could not eat my moms speghetti cause she put bell pepper in it!
Would you like to have the yeast rolls recipe! And the cream potatoes recipe and pound cake recipe too🌼🌸🏵
Just had to add another tip. Mix meatloaf in a ziplock bag! No mess. And made ahead and left to marinate.
When you ask that question, I didn’t have to think twice. Right away my answer is “meat loaf”. I will only eat mine or my daughters. I learned how to make it from my mother-in-law, she is no longer with us.
Sorry didn’t get all the recipe for the rolls. Is that self rising flour and what temperature for the oven and how long cooking time?
I'm just now seeing this video (May 2021, LOL) and I agree with you about the meatloaf. I make it the way you do except for the saltines. I am now going to make it like your recipe, adding the crackers! THE best meatloaf! And the ketchup is the awesome fancy sauce, LOL! Love you guys. Have a wonderful day. Greetings from central Florida.
Would never ever order meatloaf out. Never put any starch in meatloaf, or in any protein dish.
Yes! This is just the way my granny made her meatloaf. She didn't add bell pepper but my momma did and I always put it in mine too!! Delicious!!
You’re so fun to watch!!
I use oatmeal and not saltines. I will have to try the saltines. Thanks for sharing your family recipe, Leslie.
How do you have time to comment on new comments to your videos? Thank you for sharing your passion and talent with us.
❤🙏🇨🇦
I always have to have mashed potatoes with my meatloaf. My topping is always just Ketchup too.
Your meatloaf sounds a lot like mine. I make a sauce with ketchup a little brown sugar and a dab of yellow mustard. I put ketchup in my meatloaf. My sauce is not to fancy but does taste good. It goes on after meatloaf is done. Just spread on and run under broiler for about 5 min. Cook on 350’ don’t over cook the meatloaf. I’m almost 80 years old and have cooked since I was 18 when I got married. It’s good to see young women cooking home cooked meals instead of fast food every night.
My grandson was like that about my coleslaw!😘
Omgoodness Leslie, I just knew when you said “sophisticated sauce” that you were going to pull a bottle of ketchup out of your fridge. My grandma made the best meatloaf, but unfortunately she passed before I became interested in cooking so I never even watched her make it. Nope. Not one single time. My mother and I tried and tried to recreate her meatloaf and I do think I’m fairly close. One thing that is a MUST is ketchup IN the meatloaf and ketchup ON top of the meatloaf. We also use saltines. Next time I make meatloaf, I will also throw in some oatmeal….. in honor of you. I’m going to give it a try. Everything else is basically the same. This is good old comfort food to me. Anytime I wonder out loud about what I can make for dinner, my youngest daughter pipes up, yes…every time, and calls out…. meatloaf please!! Love your channel. You are so calming to me. Thank you for the yummy recipes ❤️. Oh, and my daughter has also declared that, yes she loves the meatloaf, but it also acts as a vehicle for the ketchup!!