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This is a 15 minute virtual cooking class via zoom where we prepare edible no bake cookie dough balls together! This recipe is dairy free, gluten free, refined sugar free and soy free. We talk through substitutions! All of the ingredients and tools/cookware you need are listed below. This class is best done when all ingredients are out, just follow along and sign up for a LIVE class with me if you loved this one!
Grocery List
– 1 cup almond flour
– 1/4 cup coconut flour
– 2 tablespoons sugar (coconut/brown or any granulated sugar works)
– 1/2 teaspoon cinnamon
– 1/8 teaspoon of salt
– 1/4 cup dark chocolate chips
– 4 to 6 tablespoons plant-based milk
– 3 tablespoons coconut oil, melted & cool
– 1 teaspoon vanilla extract
– Optional: 1 scoop of protein powder or collagen
Tools/Cookware Needed:
– Large bowl
– Spatula
– Measuring cups & spoons
– Optional: small cookie scooper
ABOUT ME:
I am a certified nutritional therapist practitioner, a private chef to professional athletes and a cooking class instructor! I love educating people in the power of nutrition and how to prepare meals that helped nourish and replenish peoples bodies! For the past 3 years I worked in Indianapolis, Indiana as a private chef to a few of the Indiana Pacers. I now bring my knowledge to you! My style of teaching is relatable, comforting, easy to understand and fun. You can join me every month, virtually, as I share some of my favorite simple and healthy recipes so you can feel confident cooking in the kitchen!
COME SAY HI!
Sign up for a virtual cooking class:
Instagram:
Website:
TikTok:
YouTube:
Pinterest:
does almond milk have gluten
This is a 15 minute virtual cooking class via zoom where we prepare edible no bake cookie dough balls together! This recipe is dairy free, gluten free, refined sugar free and soy free. We talk through substitutions! All of the ingredients and tools/cookware you need are listed below. This class is best done when all ingredients are out, just follow along and sign up for a LIVE class with me if you loved this one!
Grocery List
– 1 cup almond flour
– 1/4 cup coconut flour
– 2 tablespoons sugar (coconut/brown or any granulated sugar works)
– 1/2 teaspoon cinnamon
– 1/8 teaspoon of salt
– 1/4 cup dark chocolate chips
– 4 to 6 tablespoons plant-based milk
– 3 tablespoons coconut oil, melted & cool
– 1 teaspoon vanilla extract
– Optional: 1 scoop of protein powder or collagen
Tools/Cookware Needed:
– Large bowl
– Spatula
– Measuring cups & spoons
– Optional: small cookie scooper
ABOUT ME:
I am a certified nutritional therapist practitioner, a private chef to professional athletes and a cooking class instructor! I love educating people in the power of nutrition and how to prepare meals that helped nourish and replenish peoples bodies! For the past 3 years I worked in Indianapolis, Indiana as a private chef to a few of the Indiana Pacers. I now bring my knowledge to you! My style of teaching is relatable, comforting, easy to understand and fun. You can join me every month, virtually, as I share some of my favorite simple and healthy recipes so you can feel confident cooking in the kitchen!
COME SAY HI!
Sign up for a virtual cooking class:
Instagram:
Website:
TikTok:
YouTube:
Pinterest: