How to make a popsicle birthday cake recipe | healthy funfetti cake recipe | Orangesandavocados

3451485996001,youtube,kidspot kitchen,party fun,Popsicle (Brand),Recipe (Website Category),Cake (Type Of Dish),Birthday Cake (Food),Cooking,How-to (Website Category),Kitchen,Surprise,Celebration,Anniversary,Website (Industry)


#popsicle #birthday #cake #recipe
How to make a popsicle birthday cake recipe
This easy ice cream popsicle cake is the best no-bake birthday cake around. It looks more complicated than it is and when you serve it, just send the kids outside with their popsicles: no plates.

Ingredients:

2 cups (500ml) strawberry ice cream, softened
2 cups (500ml) vanilla ice cream, softened
2 cups (500ml) chocolate ice cream, softened
8 large popsicle sticks

Method:

Step 1. Pour the softened strawberry ice cream into a silicon loaf pan. Freeze for 2-3 hours or until set, then carefully push the 8 popsicle sticks into the ice cream, an even distance apart.

Step 2. Next, pour in the vanilla ice cream and freeze for another 2-3 hours, or until the second layer has set.

Step 3. Pour in the chocolate ice cream and freeze for a further 2-3 hours, again waiting for the final layer to set.

Step 4. Remove from freezer and flex the loaf pan (the same way you would pop an ice cube out of the tray) to remove the ice cream block. Slice in between popsicle sticks and serve.

More info –

Kidspot.com.au, we have all the games, craft and activities you need to keep them happy. Lots of educational and easy ideas. And did we mention cooking? There’s LOADS of easy recipes for kids and busy families – dinners and treats, too.

Subscribe:
Join the fun on Facebook:
Twitter:
Pinterest:
Google+ :
healthy funfetti cake recipe

This easy ice cream popsicle cake is the best no-bake birthday cake around. It looks more complicated than it is and when you serve it, just send the kids outside with their popsicles: no plates.

Ingredients:

2 cups (500ml) strawberry ice cream, softened
2 cups (500ml) vanilla ice cream, softened
2 cups (500ml) chocolate ice cream, softened
8 large popsicle sticks

Method:

Step 1. Pour the softened strawberry ice cream into a silicon loaf pan. Freeze for 2-3 hours or until set, then carefully push the 8 popsicle sticks into the ice cream, an even distance apart.

Step 2. Next, pour in the vanilla ice cream and freeze for another 2-3 hours, or until the second layer has set.

Step 3. Pour in the chocolate ice cream and freeze for a further 2-3 hours, again waiting for the final layer to set.

Step 4. Remove from freezer and flex the loaf pan (the same way you would pop an ice cube out of the tray) to remove the ice cream block. Slice in between popsicle sticks and serve.

More info –

Kidspot.com.au, we have all the games, craft and activities you need to keep them happy. Lots of educational and easy ideas. And did we mention cooking? There’s LOADS of easy recipes for kids and busy families – dinners and treats, too.

Subscribe:
Join the fun on Facebook:
Twitter:
Pinterest:
Google+ :