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How,its,made,Chinese,vegetable,spring,rolls,pancake,egg,roll,food
#Chinese #Spring #Rolls #Mass #Produced #Hand
vid_title]
How a factory in Northern China make thousands of vegetable spring rolls by hand and export them to countries such as the UK.
how long are spring rolls good for
How a factory in Northern China make thousands of vegetable spring rolls by hand and export them to countries such as the UK.
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38 Comments
It's called "muscle memory" and it's one of God's greatest gifts
Looks like squid game
Very interesting video. Thank you!
i just ate 6 spring rolls, was kinda curious hows it made 🙂
Coronavirus: my time is now
These are Chinese robots.
I want small michine for my food truck. Can someone build me one ?.
My email is
hmoobs2@gmail.com
What is the name of the factory?
Watching how spring rolls are made while eating spring rolls
These are egg rolls not spring rolls…..Beware of eating Chinese food. Eat at your own risk.
Washed hands are actually cleaner than gloved hands.Besides,that is how we Asians prefer to cook our food.
people here fight over why the chinese not wearing gloves.. fact is.. nobody cares.
in the US we have very high standards in how we eat our foods. if the government sees the workers not wearing gloves, then the factory would be shut down.
Kery dont be silly. Of course!!use your IQ.
Only half the workers have gloves on…WTF….have they not heard of E-Coli ???
I love spring rolls !!! BUT…
I hope it doesn't contain shredded recycled plastic bags as substitutes for cabbage… considering what these chinese did to milk with melamine…
sadly some chinese think cheating is a profitable business strategy…
this video makes me so sad
that still looks pretty edible to me..springrolls now…. i want
So spring rolls are made by ninjas…nice
Who wants a cabab?
They left out one thing…CIQ (China Inspection and Quarantine). Each lot has to be quarantined for a week and then one package from each lot is inspected. Only then is the product shipped.
CIQ has improved things quite a lot.
@ChibiPandaHuynh they're*
the cleanest chinese food factory i have seen in my life!
wow great vid, now I'm hungry lol
NO GLOVES O:
@shadowace421 do not, most chinese food is fried, oil get's tiring after a while
Spring rolls???? Looks more like a meth lab……
@RevitalizedVessel That's a Salad roll. Egg rolls are battered and a lot thicker with more ingredients.
@shadowace421
lol, thats ironic I feel the same vice versa!
can we switch kthx 😀
man that blade is dangerous!!!!!
This isn't spring roll. These are EGG ROLLS. Spring rolls are not fried at all. Spring rolls are rice sheets that are eaten with vegetables cold.
im Asian and this is not the good right way to make this it is the quick way
Palm oil destroys rainforest : /
YESS! GO us!!!! 😀 we ROCK!!!
@ChristinaWolfle almost everything is factory made.
glass noodles?? sounds……painful! :O
@Tetsuoha
You can’t know that for certain.
Food processing plants don’t want bad publicity with germs and such in their products. I am pretty sure on management level they make rules of hygiene. But do you know how hard it is to micromanage a big company? You can’t expect to check every employee’s hands with a swab and run lab tests on it every time they go to the bathroom. And I think the uniforms are standard and not camera candy. So I don’t think you can just accuse them of lying to us.