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#Betty39s #Bob #Evans #Sausage #Potato #Skillet #Breakfast
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Betty demonstrates how to make a Bob Evans Sausage and Potato Breakfast Skillet. The official recipe for this breakfast skillet can be found at www.bobevans.com/recipe/Sausage_and_Potato_Breakfast_Skillet.aspx. Home fried potatoes, sausage, onion, and green pepper make up this hearty, all-in-one skillet breakfast.
Bob Evans Sausage and Potato Skillet Breakfast
1 pound Bob Evans Original Recipe Sausage Roll
1 (20 oz.) package Bob Evans Home Fries Potatoes (I wasn’t able to find Bob Evans brand, so I used another brand in my video.)
1 small onion, diced
1 small green pepper, diced
4 tablespoons margarine
½ cup grated Cheddar cheese
In skillet, crumble and cook sausage with onions and peppers over medium heat until browned. Remove from skillet. In same skillet, melt margarine and cook potatoes according to package directions. Stir in sausage mixture and cook until hot. Top with cheese and serve. My husband and I found this to be a delicious, filling, and complete breakfast!
(Thanks to the Bob Evans Company.)
Please subscribe:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
NEW Cookbook: “Betty’s Kitchen Cookbook: 2013 Recipes” (c) 2014
Also available: “The Betty’s Kitchen Collection: Second Edition” (c) 2013
*Both can be ordered from or
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Betty’s Website:
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cubed sweet potatoes in air fryer
Betty demonstrates how to make a Bob Evans Sausage and Potato Breakfast Skillet. The official recipe for this breakfast skillet can be found at www.bobevans.com/recipe/Sausage_and_Potato_Breakfast_Skillet.aspx. Home fried potatoes, sausage, onion, and green pepper make up this hearty, all-in-one skillet breakfast.
Bob Evans Sausage and Potato Skillet Breakfast
1 pound Bob Evans Original Recipe Sausage Roll
1 (20 oz.) package Bob Evans Home Fries Potatoes (I wasn’t able to find Bob Evans brand, so I used another brand in my video.)
1 small onion, diced
1 small green pepper, diced
4 tablespoons margarine
½ cup grated Cheddar cheese
In skillet, crumble and cook sausage with onions and peppers over medium heat until browned. Remove from skillet. In same skillet, melt margarine and cook potatoes according to package directions. Stir in sausage mixture and cook until hot. Top with cheese and serve. My husband and I found this to be a delicious, filling, and complete breakfast!
(Thanks to the Bob Evans Company.)
Please subscribe:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
NEW Cookbook: “Betty’s Kitchen Cookbook: 2013 Recipes” (c) 2014
Also available: “The Betty’s Kitchen Collection: Second Edition” (c) 2013
*Both can be ordered from or
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Betty’s Website:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Other places to watch Betty’s Kitchen:
Facebook:
Pinterest:
Twitter:
Google+:
ifood.tv:
Roku: